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The Wines:
From vine-to-bottle, the entire winemaking
process is 100% certified organic. No
sulfites are added. The result is
California's purest estate bottled wines.
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The Vineyards:
 Growing
grapes organically includes using farming
methods that nurture the soil, air and
water. Through the process of totally
excluding the use of chemical fertilizers,
herbicides and pesticides, all of LaRocca
Vineyards receive organic certification by
CCOF. LaRocca Vineyards cultivates 200
acres of certified organic wine grapes.
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Region:
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Locations:
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Hwy 32
& Nopel
Forest Ranch, CA 95942 |
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Phone:
Phone:
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(530) 899-9463
(800) 808-9463
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Winemaker:
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Tasting Room:
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Downtown Forest Ranch, 16 miles east of
Chico
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Days/Hours:
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Saturday & Sunday
12 - 5 pm or by appointment
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Red Wines:
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Cabernet
Sauvignon, Merlot, Zinfandel, Lush
Zinfandel,
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White Wines:
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Chardonnay,
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Email:
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Website:
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The
Winemaker: Phillip LaRocca
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 a
Rocca Vineyards is family farmed and operated.
Nestled in the Sierra foothills 185 miles northeast
of San Francisco, two generations of LaRoccas
cultivate over 200 acres of wine grapes.
Our main winery and vineyard is located on 105 acres
where Cabernet Sauvignon and Merlot are grown at
2,700 foot elevation in the rich red volcanic soil
beneath the shadows of Mt. Lassen.
Chardonnay, Zinfandel and Chenin Blanc are farmed on
our second vineyard on 86 acres at the base of the
Sutter Buttes. The Sutter Buttes are the world's
smallest mountain range and a bald eagle and
wildlife sanctuary.
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